Description

Grown in the breathtaking highlands of Cusco, Flor de Cusco is an exceptional Peruvian specialty coffee cultivated at 1,820 metres above sea level on a Cup of Excellence–recognized farm. This washed Bourbon variety offers a beautifully elegant flavour profile with notes of honey, vanilla, sugarcane, caramel, and mandarin, all carried by a floral aroma and silky body.

What makes this coffee truly unique is its origin—Santa Teresa, a district known for its rich biodiversity, high altitudes, and deep-rooted coffee-growing traditions. Cultivated with care and precision, Flor de Cusco reflects the resilience and expertise of generations of coffee farmers who’ve turned their passion into award-winning quality.

This coffee isn’t just a product—it’s a story of craftsmanship, elevation, and heritage. The combination of ideal terroir, manual harvesting, and careful washed processing results in a cup that’s clean, sweet, and full of character. Whether you brew it in a Chemex, French Press, or pour-over, you’ll experience a flavour that transports you to the Andean landscapes of Peru.

Roasters Co. is proud to bring this rare gem to Canadian coffee lovers. Discover the magic of high-altitude Peruvian coffee—Flor de Cusco awaits.